Antler Farms® New Zealand Fish Oil is a pure, clean, high grade fish oil sourced from wild caught New Zealand Hoki and South Pacific Anchoveta.
Our fish oil begins in the deep blue
South Pacific Ocean, where the physical separation from other countries results
in one of the purest fishing zones in the world.
The oil is extracted from the fatty tissue of cold water fish on location in Tasman Bay – New Zealand’s largest deep sea
fishing port. The high speed of processing
from ocean to facility means our fish oil is exceptionally fresh, naturally bioactive and nutritionally complete.
Our refinement process filters, purifies and concentrates the beneficial Omega-3 fatty acids while removing harmful environmental toxins such as
mercury, lead, PCB’s, and dioxins. There are no artificial colors, flavors, or additives.
- 100% pure, wild caught fish oil
- 120 softgels, 60 servings per bottle
- 2,000 mg fish oil per serving (1,300mg Omega-3 / 720mg EPA / 480mg DHA)
- no heavy metals, PCB's, dioxins, or chemical residue
- dairy free, gluten free, soy free and GMO free
- sourced from New Zealand Hoki and South Pacific Anchoveta
Why is Antler Farms® Wild Caught New Zealand Fish Oil better than the rest?
(1) Clean Sourced
As one of the world’s most isolated, natural and pristine environments, New Zealand is an ideal source for pure, clean fish oil that is free of environmental toxins, PCB’s, heavy metals and other contaminants.
(2) Nutrient Rich
Antler Farms New Zealand Fish Oil contains an abundance of essential Omega-3 fatty acids. Our potent blend of EPA:DHA precisely matches the recommended 3:2 ratio for optimal health benefits.
(3) Processed for Purity
Our fish oil is filtered, purified and distilled on location. The high speed of processing from ocean to facility results in a product that is exceptionally fresh, naturally bioactive and nutritionally complete.
(4) Made in New Zealand
Antler Farms® New Zealand Fish Oil comes from the deep blue waters of New Zealand and the South Pacific. New Zealand is known for its superb fish management systems and state of the art facilities.
(5) Certified Sustainable
We source exclusively from certified sustainable fish populations – the New Zealand Hoki, which are fully traceable to the fishing vessel, date, time and location of catch, and the South Pacific Anchoveta.
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